Mimi McCarthy-Yardley - Bedales’ Event Manager
Employee Since: May 2016
What is your first memory of Bedales Wines?
Pot washing on my second day?
What is it about wine that you love?
The versatility from impacts of climate, region, etc., to make each individual wine different (and DELICIOUS)
What is your favourite dish on the menu at Bedales Wines?
Beef Tartare (duh)
What is your “GO-TO” grape?
Where was the last place you ate, that just blew your mind?
Plateau in Brighton. Great food, great staff, great cocktails, great wine. Dream place.