WHERE TO EAT: Rome
BY WINE & CHEESE EXPERT, DAN BELMONT
First hand studies show life expectancy of a bowl of pasta significantly shorter in Rome compared to worldwide averages- Not a single bowl survived long enough to be photographed.
Where to Eat:
Roscioli Salumeria con Cucina - https://www.salumeriaroscioli.com/
Hosteria Grappolo d’Oro - http://hosteriagrappolodoro.it/en/
Nonna Betta - http://www.nonnabetta.it/en/
Cajo e Gajo - http://cajoegajo.it/w/
Where to Drink:
La Barrique - Via del Boschetto, 41B, 00184
Rimessa Roscioli Lab - http://www.winetastingrome.com/
ZUMA Rome - https://www.zumarestaurant.com/zuma-landing/rome/en/welcome