Wine & Cheese is at the heart of what Bedales does best. But, why are they such a perfect pair? Join us for a totally tasty journey led by our newest wine specialist Dan Belmont who hails from one of New York City's most famed cheese companies. Through five delicious pairings we'll explore our palates and discover the pairing principles used to make these combinations sing! The 90-minute class is chock full of practical wine and cheese tips along with wild anecdotes about the origins of some of the world’s most famous fromage and Bedales' Hidden Gems. Your next wine and cheese soiree will be the talk of the town! Dan's style of education is relaxed, conversational (and often hilarious) as we answer the age-old questions: “Can I eat the rind?” and "Why the heck do sommeliers slurp their wine?"